Tuesday, December 28, 2010

A worthy new online magazine

You gotta love a southern food magazine if its name is OKRA. And this one is.

Launched by the Southern Food and Beverage Museum last month, OKRA is an online magazine that explores the bood, beverage and related culture of the American South. I am truly honored to be included in the first issue, which is an ambitious jump out of the gate by editor Stephanie Carter.






Read my interview with cookbook author Holly Herrick, and spend some time clicking around the magazine. There are vintage menus, discussions of libations and much more to woo you away from work on a dreary winter's afternoon.




Look for me again in OKRA in the coming months -- I am sending more ideas Carter's way and hope she likes what she reads!

Monday, December 20, 2010

The Magic of a Good Meal

I love to eat.

Anyone who knows me knows that (despite my childhood ardor for Little Debbie Swiss Cake Rolls) I am a foodie. And I love to engage in the conversation about food, watching food shows (I like PBS more than Food Network for these), reading magazines, blogs and tweets about food, and of course, writing about food. So it's only fitting that the following statement carry its proper "weight":

I recently had one of the 5 best meals of my life.

It was on a cold Tuesday night in December, but the table was full of some of my favorite people, and the food was pure magic.

Mike Lata + FIG = magic


Now it's true -- Lata gets a lotta love around here, heck, a lot of love by more than around here. He recently sharpened his knives on Iron Chef and lots and lots of people tout him as one of the country's best chefs. But what I had on Tuesday was light years away from any recipe, any cooking show, any Iron Chef competition.

Why was it magical?

Because I didn't want to figure out what made everything taste so good. I'd never had so many flavors working together on one dish on one table where they each worked together and I didn't say -- "how did they do this?" I just wanted to eat it, savor it, and share the meal with everyone.

Happy holidays, all you foodies. Hope you find a little magic at your table ...

Monday, December 13, 2010

Blogger Love

I had the opportunity to act as consulting editor on The Post and Courier's holiday gift guide, and it got a little blogging love. An article from Gift Wrapped is mentioned on "Christmas Rapping."

As Dickens once said, this blogger "keeps Christmas in her heart all year":

http://christmasrapping.blogspot.com/2010/12/wherein-i-am-interviewed-for-article.html

Tuesday, December 7, 2010

Holla for Challah

I love to make challah bread. Although I'm not Jewish, it is the only bread that I can make. Really. It is my favorite recipe from a little Fleishmann's yeast cookbook, and I originally chose to make it because it was braided. My thoughts: "OOOh, pretty ..."



 So it was just perfect when Today's Charlotte Woman asked me to interview Sharon Katz --  a master challah bread baker. Sharon was a wonderful interview. She was fun, vibrant, intelligent, and very practical about her baking skill. I got to research a little food history as well (always fun) and Sharon got a photo shoot with her grandson Eli. Win win.

Try out Sharon's recipe, or take a look at mine. If the holidays put you in a baking mood, why not try challah?

Friday, December 3, 2010

Local Lowcountry Love

I know it's been a while, but I have been busily writing from my little desk, so much so that I've not had time to write about writing -- or the interesting things I get to write about.

Time to remedy that.

Almost a month ago, I covered the Second Lowcountry Artists Market for Charleston Scene. It's really a great idea, using the resource of Etsy, the daytime empty space of the Music Farm, and Charleston's passion for buying local to bring together great artists and crafters.

This particular Saturday was also special for one vendor in particular. Neve Inspired Clothing officially launched their line of handmade children's clothing, and their booth was instantly one of the most popular at the show. It was a family affair, with Bob and Kris manning the booth while new baby Shep slept through the whole thing!


Their ability and artistry comes together to create fun, funky clothes for the cool kids in your life. And for you if you see something you love and ask *very* nicely. :)